This tilapia with lemon cream sauce will melt in your mouth.
Author: Melanie
If you want to add some spice to your meat loaf, try this recipe that will surely make you a fan. 413
Follow Diane's lead and make the succotash with whatever vegetables and herbs are in season.
Author: Robyn Doyon-Aitken
Creamy alfredo sauce is combined with cheese-filled tortellini, mushrooms, and tender chicken.
Author: Nicole Johnson
Sweet, sticky and crunchy sesame chicken that will have you rethinking your weekly takeout order!
Author: Aimee Shugarman
"Ranch Chicken"-ha! What a recipe name.
Sweet Plantain Lasagna, also known as Pastelón, is a sweet and savory Puerto Rican dish and a delicious alternative to classic lasagna. This gluten free,...
Author: Lauren Harris
Tender chicken, creamy potatoes are simmered in a robust wine and tomato sauce. This Cuban Chicken Stew is the ultimate comfort food. It's easy to make,...
Author: Mike Gonzalez
Thick and meaty spaghetti sauce flavored with onions, green peppers, and a little sweetness.
Author: Christin Mahrlig
Moist, flavorful loaf that makes a great cold meat loaf sandwich on the second day.
Author: Justadd2water
This is a simple keto tuna salad recipe that is rich in fat, protein, and overall nutrition!
Author: Matt Gaedke
Spicy Chicken Fajitas- flavorful marinated chicken, peppers, and onions make a tasty Mexican meal. Load these fajitas up with lots of toppings for maximum...
Author: Christin Mahrlig
Authentic Mexican lentil soup, sopa de lentejas, prepared with sautéed onions, carrots, tomatoes, and bacon. An easy weeknight recipe made with pantry...
Author: Douglas Cullen
Bierocks (pronounced Bee-rocks) are fluffy yeasted buns filled with ground meat, onions, and cabbage, along with other savory ingredients.
Author: Karen's Kitchen Stories
This Fondue Broth Recipe is a tasty base that combines finely chopped veggies and spices to cook your proteins and veggies perfectly, fondue style!
Author: The Wanderlust Kitchen
Easy Hamburger Quiche recipe
This is a very old, very easy biscuit recipe for those times you don't have a second to waste.
When a brownie and a cookie meet, fall in love, and get married, this is the wedded bliss that results.
This tomato soup is ready in 20 minutes and takes less than 10 ingredients. It's rich, lush, full of tomato flavour, healthy and comforting.
Author: Hannah Sunderani
This Vietnamese-style Caramelized Salmon features salmon prepared in a classic way. The fish is simmered with fish sauce and caramel sauce which gives...
Author: Sophie
Crock Pot Ravioli Lasagna is a quick and easy way to satisfy your craving for lasagna without all the work. This Ravioli Lasagna recipe is meatless and...
Author: Arlene Mobley - Flour On My Face
Author: Mel
Bring Italy straight to your kitchen with this tender, flavorful shrimp and scallop scampi.
Author: Sharon Chen
Broccoli tofu stir fry recipe made in just one pan. A healthy alternative to takeout in a rich garlicky stir fry sauce with fresh broccoli florets.
Author: Joy Shull
A simple homemade Tomato Sauce makes this Easy Cheesy Baked Tortellini Casserole, a new Family Favorite Pasta dish.
Author: Rosemary Molloy
Shredded chicken, mango and avocado are the stars in this easy California Club Chicken Wrap that is perfect for a weeknight.
Author: Deborah
Happy Almost New Year, everyone!
This is a simple and easy cauliflower curry made with shallots, tomatoes, coconut and Indian spices. It goes well with idli, dosa, plain rice, jeera rice...
Author: Dr. Monica
This vegan nut roast recipe is perfect for Christmas dinner or anytime of year for a hearty and delicious, plant-based meal that's perfect for feeding...
Author: Deryn Macey
Here's a recipe for classic, Homemade Italian Meatballs. Serve them for dinner topping a plate of spaghetti and send the leftovers with your kids for lunch...
Author: Julie Clark
Growing up, one of my favorite Christmas treats was dipped pretzels.
EatSimpleFood.com This simple and quick cast iron pan fried and roasted quail recipe cooks in minutes. The best way to cook quail is fast because it is...
Author: beckie
Chicken Spaghetti with Red Sauce is the perfect go to dinner idea when you have no idea what's for dinner!
Author: Leigh Anne Wilkes
The apple cider brine perfectly accentuates the natural sweetness of the pork.
Author: Hey Grill Hey
As you start thinking about New Year's Eve and all the luscious dips you might prepare for that huge, raucous party you're going to throw, make plans
This is Cajun comfort food at it's best! Creamy, mellow flavored White Beans simmered in a rich stock with Cajun/Creole seasonings and succulent, tasty...
Author: Sweet Daddy D
The Pioneer Woman's recipe for white chicken enchiladas is creamy, delicious, nutritious-and it comes together in just about 30 minutes.
A foil packet recipe for the grill filled with a boneless pork chop, waffle cut sweet potatoes, fresh corn and a tangy sauce
Author: ReadySetEat
Indian Lamb Curry made in an hour with and easy homemade curry spice mix and creamy tomato sauce, simmered on low heat until fall apart tender.
Author: Sabrina Snyder
Tarragon chicken soup has a creamy tomato base, chunks of chicken and is seasoned with paprika and tarragon.
Author: Leigh Anne Wilkes
My version of crispy Italian chicken breast is seasoned with Italian herbs, Argo® Corn Starch, and flour. Once coated, the chicken is pan fried for a...
Author: Jenna Passaro
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An absolutely amazing and delicious spicy recipe from Cameroon called Suya, This is definitely a family favorite.
Author: International Cuisine
Quesadillas are one of those foods that are so easy to make, yet so easy to get wrong.
Creamy Ham and Cheese Tortellini uses an easy alfredo sauce recipe with cubed ham, peas, broccoli and seasonings to make a 20 minute one-pot meal!
Author: Jessica Formicola
This Oven-Baked Beef Taquitos recipe is perfect for game day or for a quick weeknight meal. Taquitos are easy to make and freezer-friendly, too!
Author: Jillian - a Food, Folks and Fun original
Pork added to a rich chunky tomato sauce flavored with chilies, spices and chocolate
Author: ReadySetEat
Swordfish steak, grilled to perfection and served with a Lemon-Dill Aioli Sauce.
Author: Pat Nyswonger



